Arnab Mi2li (also Arnab Mikli, Arnab Mi2lee, Arnab Meklee, Fried Rabbit, arabic أرنب مقلي, أرنب مئلي) is a Syrian dish that is mainly common in rural areas. Usually served with fried vegetables, Arnab Mi2li tastes almost like chicken and it is known to be very nutritious .

Ingredients

• 2 Rabbits
• 4 tablespoon flour
• 2 teaspoon salt
• 1/4 teaspoon black pepper
• 6 tablespoon vegetable oil
• 4 tablespoon hot water

Procedure

1. Clean rabbits and cut up for frying.
2. Combine flour, salt and pepper.
3. Dredge rabbit pieces until well coated.
4. Brown on all side in oil in covered skillet. When well browned, sprinkle with hot water.
5. Cover and simmer over low heat for 45 minutes or until tender.
6. Serve with a variety of fried vegetables.